Freeze-Dried Soursop
Savor the tropical goodness of Vietnam’s soursop—crispy yet creamy, tangy yet sweet. TC Corp’s Freeze-Dried Soursop is made from 100% ripe mãng cầu xiêm using advanced freeze-drying technology to preserve its unique flavor and natural health benefits—perfect for clean-label snacks and functional food markets.
Product Highlights
- Ingredient: 100% fresh soursop (Annona muricata) from Vietnam.
- Technology: Freeze-dried, with ≤ 3% moisture.
- Usage: Ready-to-eat snack or mix with smoothies, yogurt, granola.
- Packaging: 50g, 250g, 2kg (vacuum silver zip bag).
- Shelf Life: 18 months from manufacturing date.
- Storage: Keep in a cool, dry place, away from humidity and sunlight.
- Caution: Do not consume if packaging is broken or expired.
- Origin: Grown and processed in Vietnam.
Serving Suggestions
- Natural Snack: No sugar added, rich in vitamin C and fiber.
- Functional Ingredient: Blend into detox smoothies, vegan bowls, or health bars.
- Culinary Use: Use in baking, protein snacks, or plant-based desserts.
Payment & Delivery
- Price: Available on request for bulk, OEM, or private label orders.
- Payment Terms: T/T, L/C, 50% deposit, or full advance payment.
- Shipping:
- Domestic: Delivery from Ho Chi Minh City warehouse.
- Export: FOB or CIF shipping via HCMC Port, Vietnam.
